pumpkin and sausage penne

the recipe appears in the winter 2009 issue of cooking for 2 magazine. a transcribed version of the recipe is available here >>

banana white chocolate pumpkin parfait

chipotle cream pork loin chops

pumpkin banana parfait

adapted from this recipe >>

coq au vin (redux)

served with mustard roasted potatoes. based on this recipe >>

pork tenderloin with mustard sauce

based on this recipe >>

steak stir fry (a la rita)

almond and panko encrusted chicken cutlets

adapted from this recipe >>

mustard roasted potatoes

based on this recipe >>

smoky braised chicken and gnocchi

based on this recipe >>

ground beef stroganoff

based on this recipe >>